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HSBC buffet promotions and 1 for 1 dining deals 2017

HSBC 1-for-1, One Dines Free for buffet and other Dining Deals for Cardmembers

We will keep this article updated with the newest dining offers for HSBC Cardmembers. Stay tuned.

Here’s a full list of HSBC’s “Live to Eat!” treats in 2017 for all foodies. Gather your friends or family for a sumptuous meal together. Enjoy 1-for-1 promotions and one-dines-free deals, whenever you and your loved ones dine with HSBC Credit Cards, at 26 hotels and restaurants.

Start making your reservations today.

Need a new credit card? Apply for any of these credit cards and get up to S$500 NTUC, Takashimaya and TungLok vouchers for FREE! You will get FREE voucher upon card approval, on top of existing bank’s sign up gifts – no minimum spend, no hidden requirements, absolutely FREE! This promotion ends 30 April 2017.

Choose your preferred deal from the tabs below

  • 1-for-1 deals
  • 1 dines free deals
Excite your tastebuds as Live to Eat! brings you a select list of participating restaurants in Singapore from 1 March to June 30 2017! HSBC cardholders enjoy exclusive dining privileges on One For One offers. Terms and Conditions apply.*

Ash & Elm

Restaurant address: InterContinental Singapore, 80 Middle Road, Singapore 188966
Reservation number: 6825 1008
Offering: 1-for-1 Flatbread or A La Carte Mains from the Charcoal Grill
Period: 1 March 2017 to 30 June 2017
Days: Mondays – Sundays
Meal Period: Dinner Only

*Terms & Conditions:

Valid from 6pm to 10.30pm.

Introduced as part of InterContinental® Singapore’s multi-million dollar revamp project, Ash & Elm is a vibrant, European dining restaurant situated on the hotel’s ground floor.

Owing to the clever use of lighting, the dynamic space transforms throughout the day, taking the ambience from a chic breakfast buffet to a casual and stylish dining destination by night. The skylight canopy that runs the length of the dining area provides a sense of movement, as glimmers of natural daylight provides an ever-changing colour palate to the space in the day.

The modular dining space sits up to 100 guests in its main dining area, with an addition of a private dining section for 40 guests that is opened up during breakfast service. Seatings comprise a mixture of cosy enclaves with plush leather seats as well as a uniquely round sofa seating area that is fitted with an exquisite Paul Smith textile. The restaurant also houses a private dining room for 10, offering exclusivity to guests seeking a more intimate dining experience.

With an open dining concept that brings culinary action to life in the heart of heritage Bugis, guests can expect a delightful dining experience at Ash & Elm.

Burlamacco Ristorante

Restaurant address: 77 Amoy Street, Singapore 069896
Reservation Number: 6220 1763
Offering: 1-for-1 for Main Course
Period: 1 March 2017 to 30 June 2017
Days: Mondays to Thursdays
Meal Period: Lunch and Dinner

The Burlamacco is a carnival mask featuring the characteristic essence of famous town of Viareggio in Tuscany where one of the most famous Italian Carnival takes place. Created by Uberto Bonetti in 1930, the restaurant is one of the best Italian restaurants in Singapore presenting an exhibition of stylish eatery, elegant dining, friendly staff and modern interiors.

The classic yet trendy restaurant is nestled at the ground floor of 77 Amoy Street, Singapore. Throughout its divine atmosphere and delicious cuisine, the entire staff displays the ambience of a treasured tradition while maintaining a relaxed, positive and best fun way of serving the customers.

When you visit this Italian restaurant in Singapore, you will be embraced by a friendly atmosphereenhanced by the variety and deliciousness of mouth watering meals at your tables.

Café Iguana

Restaurant address: 30 Merchant Road #01-03 Riverside Point, Singapore 058282
Reservation number: 6236 1275
Offering: 1-for-1 for Tacos
Period: 1 March 2017 to 30 June 2017
Days: Mondays – Thursdays
Meal Period: Dinner Only

*Terms & Conditions

Promotion to be quoted upon biling.
Dinner is after 4PM (Not valid on eve of public holidays, public holidays as well as public holidays in lieu)
Limited to 2 redemptions per card, per bill, per table only.

Founded in Singapore, Café Iguana has been the go-to place for authentic Mexican food and margaritas at fantastic happy hour prices since Year 2000.

Quality is our mantra at Café Iguana. The menu showcases rich flavours of Mexico cooked in either classic or innovative ways to serve the taste buds of many. Café Iguana prides itself on providing the freshest ingredients and serving some of Singapore’s best Mexican dishes including sizzling Fajitas, Chimichangas, and Quesadillas. For a boost of extra spice, add a few drops of Café Iguana’s homemade habanero sauce!

This Mexican cantina has a delightfully laid back ambience and is a popular hangout for Margarita and Mexican food lovers. With an extensive menu, savour your choice of over 10 appetizers and more than twenty-five main courses. Sum up the meal on a sweet note with daily homemade desserts!

Cook & Brew

Restaurant address: 12 Marina View, Asia Square Tower 2 Singapore 018961
Reservation number: 6922 6948
Offering: 1-for-1 for Bar Snacks
Period: 1 March 2017 to 30 June 2017
Days: Mondays – Saturdays
Meal Period: Dinner Only

Cucina Italian Restaurant

Restaurant address: 12 Kallang Avenue, #02-10, Apria, Singapore 339511
Reservation number: 6702 2629
Offering: 1 for 1 Main Course (with free dessert)
Period: 1 March 2017 to 30 June 2017
Days: Mondays – Sundays
Meal Period: Lunch and Dinner

CUCINA, which means ‘Kitchen’ in the Italian language aims to cater to patrons looking for good Italian food served with gusto. Cucina Italian specialises in the art of Italian cuisine – Antipasti Appetizers, Insalate Salads, Pesce and Carni meats and of course Pizza and Pasta dishes. The chefs at Cucina work hard and are constantly thinking of new ways to to bring the essence of Italian cuisine to the tastebuds of our guests.

Located along Lavender Street (next to Lavender MRT station) in the Kallang area, Cucina Italian opened our doors early in 2015 at the new Aperia Mall. A fiesty red decor adorns the interior of our Italian restaurant, meant to evoke the passion and fire that we wish to bring out of our Italian food. Our restaurant also features a private banquette style seating area to comfortably accomodate larger group of diners.

District 10 Bar & Restaurant

Restaurant address: 81 Clemencau Ave #01-15/16/17 UE Square Shopping Mall, Singapore 239917
Reservation number: 6738 4788
Offering: 1-for-1 for Pizza
Period: 1 March 2017 to 30 June 2017
Days: Mondays – Fridays
Meal Period: Lunch and Dinner

Step into an unpretentious space, which has been carefully crafted to put customers at ease. Have a quick tipple outside in this open-concept bar that faces Unity Street or head inside for a cosy group dinner in a relaxed ambience.

The modern European design features sleek wooden furniture, from the tables to the bar top counter, with an eco-friendly concept in mind. These pieces have been restored and refurnished from District 10’s previous location at Winstedt Road. The contemporary, modern look is complemented with touches of rustic simplicity, from the ceiling and standing fans to wooden paneling all around the restaurant.

One of the unique ingredients in the thin-crust pizzas at District 10 is the use of Acqua Valverde in kneading the dough, which adds a hint of sweetness and softness to the crust. The Pizza with Portobella mushrooms is a must try. Served fresh out of the oven, this thin-crust pizza comes with tomato puree, chopped Portobello mushrooms and enticing truffle oil. If you’re more of a classic, go with the Spanish Jamon Iberico. Possibly one of the tastiest combinations, the pizza is served with shaved spanish Iberico ham, rocket leaves and parmesan cheese that add a delicious flavour.

Grounded by CMCR

Restaurant address: 22 Martin Road 02-00, Singapore 239058
Reservation number: 6836 4695
Offering: 1-for-1 for Main Course
Period: 1 March 2017 to 30 June 2017
Days: Mondays – Fridays
Meal Period: Lunch and Dinner

*Terms & Conditions

Valid from 7.30AM – 5.30PM.

Grounded by CMCR is a concept born out of opportunity, friendship and fun. Located above Common Man Coffee Roasters café, Grounded occupies the leafy al fresco areas of the Yoga Movement studio in Robertson Quay.

Grounded by CMCR aims to be both approachable in name and nature with a relaxed space that combines delicious CMCR coffee with a fun and wholesome menu whilst not compromising on taste.

inITALY Ristorante and Bar

Restaurant address: 38 Craig Road, 089676
Reservation number: 6423 0918
Offering: 1 for 1 Set Menu
Period: 1 March 2017 – 30 June 2017
Days: Mondays – Sundays
Meal Period: Lunch and Dinner

Offering outstanding value coupled with ‘fine-quality’ Italian cuisine, inITALY is an expression of Chef Mario Caramella’s own personality and culinary tastes. The restaurant’s concise menu is a showcase of the classic ‘cucina Italiana’ or ‘Italian kitchen’ – homemade breads and pasta, regional cheese such as Grana Logdigiano, Stracciatella, Fontina and Taleggio, as well as premium antipasti topped off with fresh herbs harvested from Chef Mario’s own potted herb plants.Taking the cue from Chef Mario’s warm charisma and welcoming nature, inITALY combines an ambience of comfort and style designed by Chef Mario himself to inspire good times with great friends. A trio of communal tables placed at the heart of the restaurant, for example, beckons as an area to gather, mingle and share in the convivial spirit that defines great Italian dining.

Man Fu Yuan, Intercontinental Singapore

Restaurant address: 80 Middle Rd Singapore 188966
Reservation number: 6825 1008
Offering: 1-for-1 for Seafood
Period: 1 March 2017 to 30 June 2017
Days: Sundays – Thursdays
Meal Period: Dinner Only

A long-standing, established restaurant, Man Fu Yuan serves Chinese cuisine which comprises a selection of perennial favourites, fresh seafood and delicately hand-crafted dim sum. Reminiscent of flavours that evoke familiarity, home-style dishes are complemented by a range of premium tea blends.

Set within an elegant venue which accommodates up to 172 guests, including a suite of private dining rooms that comfortably sits up to 30, Man Fu Yuan is well-suited for all occasions, from intimate business lunches and casual family gatherings to wide-ranging celebratory events.

PerBacco

Restaurant address: 20 Craig Road, #01-03 Craig Place, Singapore 089692
Reservation number: 6635 7130
Offering: 1 for 1 Main Course
Period: 1 March 2017 – 30 June 2017
Days: Mondays to Fridays
Meal Period: Lunch and Dinner

Once through the doors of PerBacco, guests will be greeted by the 30-seater bar area with open windows facing the road, giving the space a lovely airy alfresco vibe. Venturing into the restaurant, guests will notice the rustic, unfinished red brick walls and a most eye-catching wall divider of cleverly stacked wine crates, custom-designed with the restaurant’s name embossed on the side.

Beyond the wine crates is the 45-seater restaurant that exudes contemporary notes of a traditional trattoria. Adorned on the left wall are striking images of Italy and her beautiful scenery, while the back wall is dotted with an impressive array of Italian produce and vintage knick-knacks. With an inviting space, high ceilings and stellar food, PerBacco is the perfect venue for parties, corporate events and even intimate dinner dates.

Perfetto Café

Restaurant address: 11 Bussorah St, Singapore 199432
Reservation number: 6717 3413
Offering: 1-for-1 for 12″ Pizza
Period: 1 March 2017 to 30 June 2017
Days: Fridays – Sundays
Meal Period: Dinner Only

Perfetto – Italian for ‘perfect’, like what we aspire to be known for; perfection in everything we do.

Our recipes are all created from scratch – it does not follow mass-produced commercially available recipes. Every home-made dish is the result of the imaginative Perfetto chefs and their masterful hands at work.

With premium ingredients sourced from the finest of suppliers selected with utmost care, we do not compromise on the food quality at any step of the way.

Besides its quality, we pride ourselves in providing a healthy option for diners. Who says eating out means giving up the healthier choice?

:Pluck Restaurant

Restaurant address: 90 Club St, SIngapore 069458
Reservation number: 6225 8286
Offering: 1-for-1 for Main Course
Period: 1 March 2017 to 30 June 2017
Days: Sundays – Thursdays
Meal Period: Lunch and Dinner

Get a taste of Head Chef Nicholas Teo’s brand new creations for Pluck in 2017 Find out how his brulee foie gras marries perfectly with yellow mustard and chicken floss, a grandmother’s recipe of pan seared seabass done with Hong Kong styled sauce, grilled Hokkaido scallops with house-made Bak Kwa, and how his outrageous rendition of the Indian deep fried spiced cauliflower will evoke our most precious memories about Singapore food.

After stamping his mark on the culinary scene with his Thai-inspired Tom Tum Cereal Salmon and Spicy Beef Ribeye last year, Head Chef Nicolas Teo is back with his trademark delicate stance on flavours. Putting our most familiar memories on the Pluck plates and turning our eyes back to Singapore, come discover how rou song (chicken floss) and bakwa (Chinese jerky) can find a new lease of life with foie gras and scallops. Some of these flavours were trial-run during last November’s highly successful 6-course sake-pairing dinner sessions, and we are delighted to put the popular items now on our main menu.

Portico Host

Restaurant address: #01-10, 991B Alexandra Road, Singapore 119970
Reservation number: 9127 6316
Offering: 1 for 1 Main Course
Period: 1 March 2017 to 30 June 2017
Days: Mondays – Sundays
Meal Period: Lunch and Dinner

Entering the Portico premises you are greeted by our friendly staff amidst the smell of fragrant herbs. The sprawling outdoor space, which can seat 100, is surrounded by the restaurant’s own edible garden. Portico’s relaxed indoor space is reminiscent of an elegantly designed living room in a favoured friend’s home. Surrounded by the sprawling herb and vegetable garden, the warm dining room beckons guests to gather with their friends and linger over a delicious meal and chill out over drinks. The ambiance is laid-back, warm and inviting.

The Portico menu has been imagineered to provide hearty food using fresh seasonal ingredients – where possible these ingredients are sourced locally or are taken from our own edible garden. We consider ourselves Singavores or Singapore “locavores”, a movement that focuses on sourcing and eating food locally. For example we work very closely with Tiberias Harvest, which offers fish delivered within hours from its sea farm, located off the north-eastern coast of Pulau Ubin. They emphasise using the right techniques in their harvest and post-harvest process, to ensure the quality of each order.

A menu replete with a full selection of foods, from hearty snacks, healthy soups and salads, and filling sandwiches, through to generous main courses, followed by tempting desserts. All of these options are served in the Portico’s simple, homely style. Simple presentation does not mean simple tastes though. A lotof thought is focused towards flavours, textures and presentation without neglecting the soul and essence of the dish.

Portico Prime

Restaurant address: 10 Dempsey Road #01-20, Singapore 247700
Reservation number: 6474 7427
Offering: 1 for 1 Main Course
Period: 1 March 2017 to 30 June 2017
Days: Mondays – Fridays
Meal Period: Lunch Only

Portico Singapore is a boutique home-grown F&B group. Our corporate philosophy is that of creating dining concepts that give customers comfort dining pleasures paired with good service and good ambience. Portico Singapore currently has 3 concepts under its wings – Portico Prime, Portico Host & Portico Platos.

The Portico menu has been imagineered to provide hearty food using fresh seasonal ingredients – where possible these ingredients are sourced locally or are taken from our own edible garden. We consider ourselves Singavores or Singapore “locavores”, a movement that focuses on sourcing and eating food locally. For example, we work very closely with Tiberias Harvest, which offers fish delivered within hours from its sea farm, located off the north-eastern coast of Pulau Ubin. They emphasise using the right techniques in their harvest and post-harvest process, to ensure the quality of each order

TFS Private Works

Restaurant address: #01-02, 92 Amoy Street, Singapore 069911
Reservation number: 6226 2203
Offering: 1-for-1 ala-carte sashimi or sushi
Period: 1 March 2017 – 30 June 2017
Days: Saturdays and Sundays
Meal Period: Lunch Only

“Tucked away from the bustle of the CBD in an alleyway along Amoy Street, The Flying Squirrel is a secret, yet cosy hole-in-the-wall hideout.”

Inspired by the love of travel, coffee, art, music and Japanese food, The Flying Squirrel strings together fragments of New York, Melbourne, Tokyo and homebase, Singapore.

The menu offers Japanese-inspired cuisine that ranges from fresh cuts of sashimi, handmade sushi and lunch bento sets, steeped in tradition, to some twists on familiar favorites, such as Truffled Ebi Fry, Uni Shooters and Wagyu Burger Pate. There are also plenty of options for the health-conscious!

The Clifford Pier

Restaurant address: 80 Collyer Quay, Singapore 049326
Reservation number: 6597 5266
Offering: 1-for-1 for Heritage Signatures
Period: 1 March 2017 to 30 June 2017
Days: Mondays to Sundays
Meal Period: Lunch and Dinner

Occupying the space of the original Clifford Pier, our new dining destination preserves the pier’s hawker culture while honouring its historical role as the landing point of Singapore’s forefathers. On the menu are the best of Singapore’s culinary delicacies represented by a melting pot of diverse cultures including Western classics. Signature dishes include sop kambing, a traditional mutton soup infused with local spices; and porchetta, a slow-roasted spice-infused crispy suckling pig

The Flying Squirrel

Restaurant address: #01-02, 92 Amoy Street, Singapore 069911
Reservation number: 6226 2203
Offering: 1-for-1 ala-carte sashimi or sushi
Period: 1 March 2017 – 30 June 2017
Days: Saturdays and Sundays
Meal Period: Lunch Only

“Tucked away from the bustle of the CBD in an alleyway along Amoy Street, The Flying Squirrel is a secret, yet cosy hole-in-the-wall hideout.”

Inspired by the love of travel, coffee, art, music and Japanese food, The Flying Squirrel strings together fragments of New York, Melbourne, Tokyo and homebase, Singapore.

The menu offers Japanese-inspired cuisine that ranges from fresh cuts of sashimi, handmade sushi and lunch bento sets, steeped in tradition, to some twists on familiar favorites, such as Truffled Ebi Fry, Uni Shooters and Wagyu Burger Pate. There are also plenty of options for the health-conscious!

The Salon

Restaurant address: 11 Canning Walk, Hotel Fort Canning Singapore 178881
Reservation number: 6799 8809
Offering: 1-for-1 for Pizza
Period: 1 March 2017 to 30 June 2017
Days: Mondays to Sundays
Meal Period: Lunch and Dinner

Nominee of World Luxury Restaurant 2016 and proud recipient of a Dining City Star, The Salon is an all-day dining restaurant located in Hotel Fort Canning. The only hotel to be nestled amongst 18 hectares of lush, national parkland in Fort Canning Park, Hotel Fort Canning was styled by the prestigious DP Architects to embody the finest hospitality amenities while retaining the heritage of its original architecture.

Inspired by the history and heritage of Fort Canning Park including Sir Stamford Raffles’ iconic Spice Garden, The Salon serves a menu selection of local classics, international favourites and innovative fusion creations such as Laksa Spaghetti and Fried Mee Siam with Boston Lobster, and authentic pizzas fired by an Italian salt brick oven.

Dine in tranquillity with panoramic views of lush foliage as you choose from plush indoor seating or an idyllic alfresco.

Pamper your tastebuds as Live to Eat! brings you a select list of participating restaurants in Singapore from March to November 2017! HSBC cardholders enjoy exclusive dining privileges on one dines free offers. Terms and Conditions apply.^

Town, The Fullerton Singapore (March)

Restaurant address: 1 Fullerton Square, Singapore 049178
Reservation number: 6877 8128
Offering: One dines free with every three full paying adults for Lunch and Dinner buffet Daily

^Terms & Conditions:
Offers is valid from 1 March 2017 to 31 March 2017.
Offer is valid for dine in only, unless stated otherwise.
Prior reservation is required and subject to availability.
The Offers are not valid in conjunction with other promotions, privileges and vouchers.
The Offers are not valid on eve of and Public Holidays, including special occassions determined by the Merchant, unless stated otherwise.
To enjoy the promotion(s), full payment must be made with a debit or credit card issued by HSBC.

Seasonal Tastes, The Westin Singapore (May)

Restaurant address: 12 Marina View, Level 32, Asia Square Tower 2, Singapore 018961
Reservation number: 6922 6968
Offering: One dines free with every three full paying adults for Lunch and Dinner buffet Daily

^Terms & Conditions
Offers is valid from 1 May to 31 May 2017.
Offer is valid for dine in only, unless stated otherwise.
Prior reservation is required and subject to availability.
The Offers are not valid in conjunction with other promotions, privileges and vouchers.
To enjoy the promotion(s), full payment must be made with a debit or credit card issued by HSBC.

Melt Cafe, Mandarin Oriental Singapore (June)

Restaurant address: 5 Raffles Avenue, Marina Square, Singapore 039797
Reservation number: 6885 3500
Offering: One dines free with every three full paying adults for Lunch and Dinner buffet Daily

^Terms & Conditions:
Offer is valid from 1 June 2017 to 30 June 2017.
Offer is valid for dine in only, unless stated otherwise.
Prior reservation is required and subject to availability.
The Offers are not valid in conjunction with other promotions, privileges and vouchers.
The Offers are not valid on eve of and Public Holidays, including special occassions determined by the Merchant, unless stated otherwise.
To enjoy the promotion(s), full payment must be made with a debit or credit card issued by HSBC.

Basilio, Regent Singapore (July)

Restaurant address: 1 Cuscaden Rd, Level 2, Singapore 249715
Reservation number: 6725 3232
Offering: One dines free with every three full paying adults for Lunch and Dinner during Weekdays

^Terms & Conditions:
Offers is valid from 1 July 2017 to 31 July 2017.
Valid from Monday to Friday.
Offer is valid for dine in only, unless stated otherwise.
Prior reservation is required and subject to availability.
The Offers are not valid in conjunction with other promotions, privileges and vouchers.
The Offers are not valid on eve of and Public Holidays, including special occassions determined by the Merchant, unless stated otherwise.
To enjoy the promotion(s), full payment must be made with a debit or credit card issued by HSBC.

AquaMarine, Marina Mandarin (August)

Restaurant address: 6 Raffles Boulevard, Level 4, Marina Mandarin, Singapore 039594
Reservation number: 6845 1111
Offering: One dines free with Every three full paying adults for Lunch and Dinner buffet Daily

^Terms & Conditions:
Offers is valid from 1 August 2017 to 31 August 2017.
Offer is valid for dine in only, unless stated otherwise.
Prior reservation is required and subject to availability.
The Offers are not valid in conjunction with other promotions, privileges and vouchers.
The Offers are not valid on eve of and Public Holidays, including special occassions determined by the Merchant, unless stated otherwise.
To enjoy the promotion(s), full payment must be made with a debit or credit card issued by HSBC.

Food Capital, Grand Copthorne Waterfront Hotel (September)

Restaurant address: Grand Copthorne Waterfront Hotel, 392 Havelock Rd, Singapore 169663
Reservation number: 6233 1100
Offering: One dines free with Every three full paying adults for Weekday Lunch buffet

^Terms & Conditions:
Offers is valid from 1 September 2017 to 29 September 2017.
Offer is valid for dine in only, unless stated otherwise.
Prior reservation is required and subject to availability.
The Offers are not valid in conjunction with other promotions, privileges and vouchers.
The Offers are not valid on eve of and Public Holidays, including special occassions determined by the Merchant, unless stated otherwise.
To enjoy the promotion(s), full payment must be made with a debit or credit card issued by HSBC.

Courtyard, The Fullerton Hotel Singapore (October)

Restaurant address: 1 Fullerton Square, Singapore 049178
Reservation number: 6733 8388
Offering: One dines free with Every three paying adults for Indian Curry Lunch Buffet Daily

^Terms & Conditions:
Offers is valid from 1 October 2017 to 31 October 2017.
Offer is valid for dine in only, unless stated otherwise.
Prior reservation is required and subject to availability.
The Offers are not valid in conjunction with other promotions, privileges and vouchers.
The Offers are not valid on eve of and Public Holidays, including special occassions determined by the Merchant, unless stated otherwise.
To enjoy the promotion(s), full payment must be made with a debit or credit card issued by HSBC.

The Dining Room, Sheraton Towers Singapore Hotel (November)

Restaurant address: 39 Scotts Road, Singapore 228230
Reservation number: 6839 5621
Offering: One person to dine free with every three full paying adults Lunch and Dinner buffet

^Terms & Conditions:
Offers is valid from 1 November 2017 to 30 November 2017.
Valid from Saturday to Tuesday.
Offer is valid for dine in only, unless stated otherwise.
Prior reservation is required and subject to availability.
The Offers are not valid in conjunction with other promotions, privileges and vouchers.
The Offers are not valid on eve of and Public Holidays, including special occassions determined by the Merchant, unless stated otherwise.
To enjoy the promotion(s), full payment must be made with a debit or credit card issued by HSBC.

Need a new credit card? Till 30 April 2017, apply for any of these credit cards and get up to S$500 NTUC, Takashimaya and TungLok vouchers for FREE! You will get FREE voucher upon card approval, on top of existing bank’s sign up gifts – no minimum spend, no hidden requirements, absolutely FREE!

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Get FREE NTUC, Takashimaya and TungLok vouchers (up to S$100 value each set and up to S$500 in total) when you apply for these selected credit cards, on top of existing bank’s sign up gifts.

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